How to Mail Order Kaua‘i Poi and Kūlolo
If you’ve been craving these Hawaiʻi foods while you’re stuck at home, you’re in luck: You can get them shipped to your front door.
Hawaii food
HAWAIʻI in the Kitchen: Pad Thai Noodles
Award-winning Hawaiʻi chef Chai Chaowasaree shares his recipe for this popular stir-fry rice noodle dish from Thailand.
Our Favorite Beach Eats on Every Island
It’s not a beach day in Hawaiʻi without something to snack on.
Can’t Travel to Hawai‘i? Cook Your Favorite Island Foods at Home with this Book
The 10th anniversary reprint of “Kau Kau: Cuisine and Culture in the Hawaiian Islands” is more than a history lesson of Hawai'i through food—but a cookbook as well.
This Kauaʻi Bakery May Be the ʻHoly Grail’ of Artisanal, Plant-Based Doughnuts
Holey Grail Donuts in Hanalei uses taro-based dough for its made-to-order doughnuts.
HAWAIʻI in the Kitchen: Duke’s Coconut Shrimp
Get transported back to the Islands with Duke’s Waikīkī’s popular coconut shrimp.
Best Loco Moco on Hawaiʻi Island
See how your favorite loco moco from the Big Island stacks up in our 2020 Readers’ Choice Awards.
The 5 Best Bakeries on Maui
Our readers picked their favorite spots to get their sweet fix on Maui in our 2020 Readers’ Choice Awards.
The 5 Best Shave Ice Stores and Stands on O‘ahu
Our readers ranked where to find their favorite shave ice on Oʻahu in our 2020 Readers’ Choice Awards.
New Food Truck in Kailua is Bringing Back Old-School Malasadas
After nearly 50 years in business, Agnes’ Portuguese Bake Shop returns with a new owner and a new location—but the same recipe for Portuguese doughnuts.
HAWAIʻI in the Kitchen: Jook
Neil Murphy of Merriman’s Hawaiʻi shows you how easy it is to make a simple but tasty Chinese rice porridge.