Here’s How We Make the Best Hawaiian Plate Ever
Our favorite places to go for the required ingredients.
Hawaii food
Where to Get Hawaii’s Multicultural Mochi on Oahu
Hawaii loves its mochi, and nowhere is that more apparent than at these Oahu stores.
Bake Portuguese Sweet Bread in a Stone Forno at the Kona Historical Society
In this Kona tradition, young and old gather to bake Portuguese sweet bread and take a bite out of this delectable part of the Big Island’s multicultural history.
The Beloved Musubi Finally Gets a Cookbook of its Own
It features more than 80 variations of the iconic snack.
15 of Hawaii’s multiethnic foods translated and explained
Here’s a handy crash course in Hawaii’s unique, and sometimes baffling, cuisine.
How to Make Hawaiʻi-Style Pumpkin Crunch, a Local Mom’s Recipe
It's just not the holiday season without it.
Oahu’s Nisshodo Candy Store is the Spot for Handcrafted Japanese Sweets
The tiny store has crafted its locally famous Japanese confections since the 1920s.
Jim Gusukuma: 5 Things I Love About the Hawaii Plate Lunch
The owner of Rainbow Drive-In reminisces about what makes the plate lunch so iconic.
32 Gotta-Eat Hawaiʻi Grinds
These A-to-Z local food faves are the ones you must taste while in the Islands.
Kauaʻi’s Classic Hamura Saimin Stand is Noodle Nirvana
This must-stop little Līhuʻe stand has been dishing out some of Hawaiʻi’s favorite noodles for nearly 60 years.
Spectacular Spam Musubi: Our Favorite Hawaiʻi Places to Get It
Trust us. You haven’t truly sampled everything Hawaiʻi residents love to eat until you’ve had a Spam musubi.
Recipe: How to Make Hawaiʻi-Style Chocolate Haupia Pie
Chocolate haupia (coconut) pie is something of a dessert institution in the Islands.