From Our Magazine Monumental Mochi: A Morning at Hilo’s Famous Two Ladies Kitchen This little shop is a must-stop for Hilo residents and visitors buying Hawaiʻi Island omiyage. by Catherine Toth Fox
Best of Blog The 5 Best Bakeries on Hawaiʻi Island in 2025 Satisfy your sweet tooth at the best bakeries on the Big Island, as voted by HAWAIʻI Magazine readers. by Grace Maeda
First-Time 10 Eateries Every Traveler to Hawaiʻi Island Should Visit From pork chops at the state’s oldest restaurant to sweet bread from the country’s southernmost bakery, bookmark these spots for iconic eats on Hawaiʻi Island. by Grace Maeda
Arts + Culture You Can’t Miss This Popular Mochi Shop in Hilo For almost 30 years, Two Ladies Kitchen has been selling a colorful array of Japanese mochi and manju. by Catherine Toth Fox
Adventure Why Hilo Should Be On Your Hawaiʻi Travel Bucket List This sleepy town on the east side of Hawai‘i Island is often overlooked—and really shouldn’t be. by Catherine Toth Fox
Best of Blog The Best Bakeries on Hawaiʻi Island in 2023 Here are the winners for the best bakeries on Hawaiʻi Island from our 2023 Readers’ Choice Awards. by Maria Kanai
Family Your Walking Guide to Hilo, Hawaiʻi Island The luscious Hawaiʻi Island district is packed to the brim with gardens, fish markets and museums, and you don't even need a car to see it all. by Kevin Allen
Adventure Your Guide to Hilo on Hawaiʻi Island This sleepy town on the northeastern side of the Big Island has everything from scenic waterfalls to a charming zoo. by Catherine Toth Fox
Listen Podcast Show Notes: Have Aloha Will Travel EP17 This week Cat and Kevin talk to Kainoa Daines, director of culture and product development at the Hawaii Visitors & Convention Bureau. by Kevin Allen
Family Your Guide to Big Island’s Hilo district There’s a little bit of everything for visitors and locals to enjoy in Hilo town. by Kevin Allen
First-Time Monumental Mochi: A Morning at Hilo’s Famous Two Ladies Kitchen This little shop is a must-stop for Hilo residents and visitors buying Hawaiʻi Island omiyage. by Catherine Toth Fox