ono at home

A bold take on a classic, this recipe reimagines a familiar dish with Chinese hot mustard, fish sauce and garlicky puffed rice for delicious crunch and depth.

This popular dish at Red Salt on Kauaʻi celebrates Hawaiʻi’s deep reverence for the ocean’s bounty.

This popular pūpū from Merriman’s is the ultimate comfort dish. Plus, the mango dipping sauce is so good you can eat it by the spoonful.

Chef Morimoto shares a simple but delicious way to blend a Hawaiian staple with the flavors of Japanese cuisine—all in one dish.