merriman’s waimea

Steeped in paniolo heritage, this delightful area is home to celebrated restaurants, vibrant farmers markets and small-town charm at every turn.

Whether it’s witnessing a volcanic eruption, swimming with manta rays or eating sweet bread at the southernmost bakery in the U.S., the Big Island is packed with epic activities and flavorful food.

Thanks to a diverse bounty of local farms and producers, these restaurants are raising the bar with innovative farm-to-table dining experiences on the Big Island.