Hawaii recipes

Recreate Bogart’s Café’s popular garlic shrimp fried rice at home.

Learn the secret behind the popular smash burger from The Daley in Downtown Honolulu.

Make this local twist on the sweet cocktail, courtesy of the Chart House Waikīkī, on National Piña Colada Day.

Whip up this special version of a mai tai on National Mai Tai Day today.

Whendi Grad of Big Island Bees whips up this simple, delicious pūpū made with local honey.

David Viviano, executive chef at the Fairmont Orchid, puts a local twist on the classic bananas foster dessert.

Neil Murphy of Merriman’s Hawaiʻi shows you how easy it is to make a simple but tasty Chinese rice porridge.

David Viviano, executive chef at the Fairmont Orchid, shows you his quick and easy way to make this local favorite at home.

This quarantine-inspired cocktail gets an Island twist by TikTok superstar bartender Ashley Hupp.

Who says you need to be in the Islands to enjoy these tiki drinks?

Keoni Chang of Foodland Super Markets show us how to make ʻono potato salad in our new cooking video series.

Iron Chef Masaharu Morimoto shares his recipe for delicious sweet-salty chicken teriyaki spaghetti in honor of National Noodle Month.