The Latest Kō and Pilina Usher in an Exciting Era of Dining at Fairmont Kea Lani Hawaiʻi’s vibrant flavors come alive in the resort’s fresh-caught seafood, inventive plant-based plates, creative cocktails and more. by Grace Maeda
Uncategorized These Luxe Hotel Bars and Lounges in Wailea are Worth Checking Out You’ll find craft cocktails, stunning views and elevated experiences at these buzz-worthy spots in South Maui. by Grace Maeda
Couples The Ultimate Weekend on Maui for Couples Here’s how to create a romantic getaway on the Valley Isle. by Grace Maeda
Couples 10 Things I Want to Do on Maui in 2025 From tasting locally produced agave spirits to booking a wellness retreat in Wailea, these experiences top my Valley Isle bucket list in 2025. by Grace Maeda
Deals 9 Maui Resorts Offering Travel Deals Through 2025 Score discounts and extra perks with these limited-time promotions, available now through 2025. by Ashley Probst
Arts + Culture Fairmont Kea Lani on Maui Unveils Cultural Transformation A multi-year renovation project brought updates to the resort’s suites and villas, a new bar and restaurant and a Hawaiian cultural center. by Ashley Probst
Best of Blog The 5 Best Luxury Resorts on Maui Treat yourself to any one of these luxury resorts on Maui, which made top five in our Readers’ Choice picks this year. by Maria Kanai
First-Time The Best Hotels on Maui, According to our Editors From luxury resorts to budget-friendly places to stay, here are our editors picks for hotels on Maui. by HAWAII Magazine Staff
First-Time The Best Hotels in Hawaiʻi, According to our Editors From luxury resorts to budget-friendly places to stay, here are our editors picks for hotels in Oʻahu, Maui, Kauaʻi, Hawaiʻi Island, and Lānaʻi. by HAWAII Magazine Staff
Couples This Wailea Resort Underwent a Stunning Transformation Sporting a fresh appearance, Fairmont Kea Lani’s renovated suites and villas offer a tranquil and secluded escape—just in time for a mid-winter getaway. by Grace Maeda
Recipes Serve Delicious Seafood Lau Lau this Holiday Season, or Any Time of Year Maui local Aris Aurelio, executive chef at Kō at the Fairmont Kea Lani, shares the recipe for the restaurant’s popular dish. by HAWAII Magazine Staff