Activities The only full circle island helicopter tour of Oahu Paradise Helicopters' Oahu Circle Island Experience showcases the island's urban and country scenery, and a remote waterfall you can only view by air. by Matthew Dekneef
Food Recipe: Fête Hawaii’s Coconut Lime Prawns Here’s how to make this mouthwatering fusion dish in your own kitchen. by HAWAI'I Magazine
Culture Visit Hawaii’s oldest surf and dive shop on Oahu’s north shore Open since 1965, Surf N Sea is an iconic fixture in Haleiwa, and a one-stop shop for water sport lovers by HAWAI'I Magazine
Activities Soar over the North Shore on Oahu’s longest zipline Keana Farms’ North Shore zipline adventure is also a fascinating three-hour educational tour. by Matthew Dekneef
Culture Kūkaniloko Birthstones: Where Hawaiian royalty was born Kūkaniloko Birthstones State Monument, a sacred site on Oʻahu, preserves a centuries-old birthplace of royalty. by Catherine Tarleton
Culture Welcome to Buffalo’s Big Board Surfing Classic, Hawaii’s surfing Olympics For more than four decades, this Oahu event has perpetuated traditional and modern styles of wave riding with a division for almost every kind of surfboard out there. by Daniel Ikaika Ito
Food Why you shouldn’t pass up lunch at Roy’s Beach House on Oahu’s North Shore Turtle Bay Resort recently became home to the only Roy's restaurant focused on lunch. by Tracy Chan
Food Recipe: Mama Elena’s Lechon Special Family-run Elena's Restaurant shares a traditional Filipino pork dish. by HAWAI'I Magazine
Food 5 romantic prix fixe dinners in Hawaii for Valentine’s Day Impress your sweetheart at one of these special culinary experiences. by Tracy Chan
Activities Every full moon, a stand-up paddling tour with Turtle Bay Resort Experience the North Shore by night with this new guided tour. by Matthew Dekneef
Food The Royal Hawaiian’s sweet new bakery It serves a number of cute confections as colorful as the famous Pink Palace. by Tracy Chan
Food Fête celebrates a year of food, family and friends A culinary couple’s dream comes true with opening this hit restaurant. by Maria Kanai